Quizzes · Food & Drink
Identify Global Spices and Herbs: Multiple Choice
Preview · 12 questions
- 01The spice cinnamon is harvested from what part of the Cinnamomum tree?
- 02The spice cloves are the dried, unopened flower buds of which type of tree?
- 03Often called 'red gold', what is the most expensive spice in the world by weight, derived from the stigma of a crocus flower?
- 04Along with pine nuts, garlic, and Parmesan cheese, what fresh herb is the main ingredient in traditional Italian pesto?
- 05Which spice, native to the Caribbean, gets its name from its aroma, which is said to resemble a combination of cinnamon, nutmeg, and cloves?
- 06What is the active chemical compound in chili peppers that produces the sensation of heat or spiciness?
- 07Which star-shaped spice, native to Vietnam and China, has a strong flavor profile similar to licorice?
- 08The spice vanilla is derived from the fruit of a specific type of what flowering plant?
- 09In many parts of the world, including the UK, the leaves of the cilantro plant are known by what other name?
- 10Which spice is primarily responsible for the vibrant yellow color of many curry powders and mustards?
- 11Which spice is the reddish, lacy covering (known as an aril) that surrounds the nutmeg seed?
- 12The primary botanical flavoring in most traditional gins comes from which spice?